Is omega 3 from algae or fish a better option for childrenUpdated 4 months ago
Omega 3s from algae are generally preferable for children in terms of lower allergenicity, especially if the child has a sensitivity to fish or is at risk of developing an allergy.
Omega 3 from algae (Schizochytrium species):
Benefits:
Hypoallergenic - suitable for children with fish allergy or intolerance.
Pure plant form - no risk of heavy metal contamination due to closed cultivation.
Higher content of DHA - a fatty acid important for brain and eye development in children.
Disadvantages:
Some products contain less EPA.
Omega 3 from fish
Benefits:
Naturally rich source of both EPA and DHA.
Can be used in children as young as 3 years (e.g. cod liver oil).
Rapid bioavailability
Disadvantages:
Allergen - fish is one of the top 8 food allergens.
Taste can be difficult for children to ingest. For this reason, Liquid Omega 3 contains added citrus essential oils.
Recommendation:
For infants, toddlers and smaller children (especially those with allergic dispositions or atopy):
- Omega 3 from algae is a safer and preferable choice.
For older children, from 3 years of age, without allergies:
- Both forms may be suitable